Cork City
Whilst still travelling east, the next stop has to be Cork
City itself. The number of superb restaurants in this city
is enormous. A recent guest of ours told us that Dublin always
was one step ahead in this department. However, those days
are over and it is now considered among the "foodie"
aficionados that Cork is the top in Ireland. There are many
excellent and up to date publications available in house for
guests to peruse at their leisure.
Roscarberry
O'Callaghan-Walshe
Further west from Clonakilty one comes to the delightful little
town of Rosscarberry, the town centre atop a small hill above
the harbour. This lovely place is about 30 minutes from the
house and is well worth a visit especially if you are seafood
lovers. Again there is a Bridgestone recommended Restaurant
called O'Callaghan-Walshe specialising in delicious seafood
locally caught. Bookable tables and a full licence.
Castletownsend
Mary Ann's Pub
If a special lunch is required or a splendid evening meal
returning from a trip down west, a must is Mary Ann's in Castletownsend.
A small pub at the bottom of the steep main street on the
right, the seafood is probably the best on the Carberry Coast.
Very cosy, very Irish, and very good! If there are four of
you, try the seafood platter, just one will do. Tables are
not bookable and early birds will be justly rewarded.
Ballymaloe
Using the Jack Lynch Tunnel, and by-passing Cork City centre,
it is possible to dine at Ballymaloe for lunch or dinner.
Approximate journey time should be about about one hour and
twenty minutes.
Cottage Island Restaurant
Again
down west we dined on Hare Island at the Cottage Island Restaurant,
yet another Bridgestone Guide establishment. This venue is
unique, having to cross a narrow stretch of water by open
boat and once ashore to walk some ten minutes to the restaurant.
Worth every bit of effort, and a marvellous venue for a group
of six or more people. Booking ahead is essential and do not
forget to book the Ferryman out and back. Distance one-way
from the house is about one and three quarter-hours.
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